Tasting the first cherries of the year is synonymous with the arrival of warm weather and extra benefits for the body. Eating out is a pleasure for the senses and a taste for flavor and color so attractive, but especially by the positive irregular heartbeat effects it has on the body.
Since doctors of ancient Greece irregular heartbeat considered them a natural remedy widely appreciated and used to treat a long list of problems related to health. And, despite its size, cherries hidden inside a real invigorating cocktail irregular heartbeat whose ingredients a high concentration of vitamins, minerals and other healthy compounds with incredible power.
The high amount of water and fiber that they contain cherry fruit with powerful cleansing abilities and accelerating irregular heartbeat intestinal transit. The few calories and the ability to avoid water retention also makes them a delicious way to lose weight. Vitamins and Minerals
Cherries have a very active vitamin and mineral composition in which include vitamins A, B, C and E, and minerals such as potassium, calcium, iron, magnesium and phosphorus. Cherries help to reduce very considerably the levels of uric acid in the blood, thereby preventing and relieving the symptoms of arthritis and rheumatism, has analgesic and antiseptic effect, prevent the formation of kidney stones and bile, improve irregular heartbeat anemic, enhance brain function, strengthen the skin, hair and bones, and promote digestion.
Regarding the size, cherries are the fruit with more concentration of these beneficial components (25 mg per 100 g) and, therefore, their effects are seen promoted: prevent cell degeneration, inhibit growth of cancer cells and prevent heart problems, as they contribute to remove deposits in the arteries, encouraging, thus proper blood circulation and fluid. And in the kitchen ...
Because there are over 100 varieties of cherries, tastes and different textures, virtually no one can resist the taste. Some of acidic and sweeter, and all have excellent taste. This variety of flavors and textures opens up a wide range of possibilities when it comes to using them in the kitchen. Recipes for all tastes
For color and flavor as attractive, cherries are a safe and comfortable life to any dish. Thus, natural cherry sweeter, alone or combined with other fruits, are three pos-ideal at this time. Neutral or acidic varieties, however, are more appreciated in more elaborate preparations, and retaining the best flavor when cooking them.
Clear apple and cherries. It unpeeled, cut the apple into cubes. Espinyolar cherries. Mix the ingredients with corn and cheese, and put them in a salad bowl. Season with a dash of oil. Macedonia cherries
Espinyolar latter and peel kiwi. Cut the strawberries and kiwi dice. With a spoon, irregular heartbeat make balls with the melon. Mix the ingredients, put them in a deep bowl and add orange juice. Summer cocktail irregular heartbeat with cherry and watermelon
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